THE BEER GROWLER
Avondale Estates 404-228-1463
Last Updated 2013-05-22
BREWERY : BEER
LOCATION
ABV%
STYLE
1.
Jacks : Apple Cider
Harrisburg, PA
5%
Hard Cider
A crisp dry cider made with Granny Smith apples
2.
Magners : Irish Cider
Tipperary, Ireland
4.5%
Hard Cider
17 varieties of apple are used to make this traditional Irish Cider. Crisp and Refreshing.
3.
Original Sin : Hard Cider
New York, NY
6%
Hard Cider
Dry traditional cider made with two types of champagne yeast
4.
Woodchuck : Summer
Proctorsville, VT
5.5%
Cider
Exhibiting a slight tartness, it begins with a full, robust flavor followed by a rich taste reminiscent of New England blueberries.
5.
Blue Tarp : Bantam Weight
Decatur, Georgia
4.5%
Red Ale
This low hopped red ale has a mild body and smooth finish.
6.
Liefmans : Oud Bruin
Oudenaarde, Belgium
5%
Sour
A sour Flemish Brown Ale.
7.
Red Brick : Black Eye Rye
Atlanta, GA
8%
Black IPA
Black in color with heavy chocolate and roasted characteristics. Finishes with a hoppy punch of rye and citrus.
8.
Wild Heaven : Invocation
Avondale Estates, GA
8.5%
Belgian Golden
Belgian aromatic malts add hints of dried fruit, while generous Noble and West Coast hops deliver an earthy spiciness. It finishes semi-dry with lingering tropical fruits and spicy notes from Belgian yeast
9.
LA 31 Bayou Teche Brewing : Biere Pale
Arnaudville, Louisiana
5.7%
Pale Ale
10.
Victory : Golden Monkey
Downingtown, PA
9.5%
Tripel
Rich German malts and fruity Belgian yeast combine to make a light bodied herbal and fruity Belgian Golden style ale.
11.
Terrapin : Hopsecutioner
Athens, GA
7.3%
IPA
Citrus and pine compliment a big hoppy flavor with a slight hint of malts.
12.
Weihenstephan : Hefeweizen
Freising, Germany
5.4%
Weissbier
The malty wheaty character and fruitiness of the banana gives this brew a sweetness, then comes the clovey spiciness. Oldest Brewery in the world.
13.
Terrapin : Tree Hugger
Athens, GA
4.9%
Alt
Toasty malt and vanilla accentuated with a faintly caramel, fruity finish.
14.
Southern Tier : Compass
Lakewood, NY
9%
Sparkling Ale
Ale brewed with rose hips, two types of hops, and three types of malts. Crisp biscuit notes overlaid with fresh tropical citrus from the rose hips, and a softer, less aggressive bitterness from the hops.
15.
Great Divide : 19th Anniversary Ale
Denver, CO
10.2%
Ale
Ale brewed with pure birch syrup and aged on birch wood.
16.
Left Hand : Polestar Pilsner
Longmont, CO.
5.5%
German Pilsner
A light crisp and elegant German Pils.
17.
Bell's : Double Cream Stout
Michigan
6.1%
Cream Stout
Double Cream Stout derives its name from its smooth, creamy texture, not the ingredients. Completely dairy-free, this stout blends ten different specialty malts to create cocoa & espresso notes.
18.
Boulevard : Coffee Ale
Kansas City, MO
9.3%
Coffee Ale
Air-roasted coffee leaves this ale crisp and clean with a malty, sweet finish.
19.
Southern Tier : Plum Noir
Lakewood, NY
8.2%
Imperial Porter
An imperial porter brewed with Italian plums that brings hints of coffee, toasted grain, and roasted malt with a thick head.
20.
Jailhouse : Reprieve
Hampton, GA
6%
Saison
Brewed with a French Ale yeast that exhibits an excellent tartness and captivating spicy aroma.
21.
Rogue : Mom's Hefeweizen
Newport, OR
5.2%
Hefeweizen
Mom Hefeweizen is a refreshing, Belgian style blonde ale, infused with Rose Petals from Eugene, Oregon.
22.
Rogue : Double Chocolate Stout
Newport, OR
8.7%
Imperial Stout
This beer smells of chocolate, both dark and milk with a hint of coffee. The taste matches the smell but also ads a bit of hop bitterness to keep it from being overly sweet.
23.
Green Flash : Le Freak
San Diego, CA
9.2%
Belgian IPA
Clove and fruity hops with a great Belgian yeast taste make up the body with a bitter hop finish.
24.
Anderson Valley : Barney Flats
Booneville, CA
5.7%
Oatmeal Stout
AÂ deep, dark brown-black color, thick, full-bodied, velvety-smooth mouth feel, mocha character, and, strong yet subtle hop bite to this delicious oatmeal stout.
25.
Bell's : Two Hearted Ale
Michigan
7%
IPA
Hopped exclusively with Centennial hops from the Pacific Northwest, intense aromas of pine and pink grapefruit.
26.
Lazy Magnolia : Timber Beast
Kiln, MS
9%
Imperial IPA
A spicy, full-bodied Imperial Rye Pale Ale balanced with a generous dose of Zythos hops.
27.
Terrapin : Rye Pale Ale
Athens, GA
5.5%
Pale Ale
Made with five varieties of hops and a generous amount of specialty malts, it offers a complex flavor and aroma.
28.
Blue Point : Rastafa Rye Ale
Patchogue, NY
7.5%
Rye Ale
Floral hops up front with semi-sweet maltiness throughout and rye notes on the tail-end and a hoppy finish.
29.
Founders : Double Trouble
Grand Rapids, MI
9.4%
Imperial IPA
30.
Allagash : Blonde
Portland, ME
7.1%
Belgian Pale Ale
Brewed with pilsner malt and traditional, noble hops, this straw colored ale has a light to medium body and a clean, crisp finish. Winner of a Gold medal at the 2010 GABF.
31.
Tommyknocker : Butthead Dopplebock
Idaho Springs, CO
8.2%
Doppelbock
Lots of toasted malt and toffee flavors in this big, fat malty bock. A pinch of hop bitterness to balance.
32.
New Holland : Black Tulip
Holland, MI
9%
Tripel
A fruity aroma of pears, melons, and banana with earthy and yeasty notes up front continued with a bit of citrus tartness and spice finish.
33.
Saint Bernardus : Abt 12
Watou, Belgium
10%
Quadrupel
A dark quad with an incredibly complex palate of dark fruits, grapes and smooth malts.
34.
Blue Point : Toasted Lager
Patchogue, NY
5.3%
Vienna Lager
A tasty lager with toasty caramel and toffee notes with a slightly hoppy crisp clean finish.
35.
Lone Rider : Peacemaker
Raleigh, NC
5.7%
Pale Ale
36.
New Belgium : Heavenly Feijoa
Fort Collins, CO
9%
Belgian Tripel brewed w/ Feioja & Hibiscus
The tripel has a touch of bready malt with a ton of sweet/tart fruit notes accompanied with a bit of spice.
37.
Boulevard : 80 Acre Hoppy Wheat Beer
Kansas City, MO
5.5%
Wheat IPA
A delightfully distinctive ale with the aroma of an IPA and the refreshing taste of a wheat beer.
38.
Southern Tier : Creme Brulee Stout
Lakewood, NY
9.6%
Sweet Stout
Imperial Milk Stout that is full-bodied and creamy. A truly special dessert beer. Cream, charred chocolate, vanilla, dark fruit
39.
Bridgeport : IPA
Portland, OR
5.5%
IPA
Deep golden color with an assertive and fragrant hop character.
40.
Abita : Andy Gator
Abita Springs, LA
8%
Helles Dopplebock
Slightly sweet flavor with a dry finish and a subtle fruit aroma
41.
Virgil's : Cream Soda
Los Angeles, CA
Soda
A classic cream soda recipe made naturally using the finest vanilla beans and unrefined cane sugar.
42.
Red Hare : Root Beer
Marietta , GA
Soda
Red Hare's Root Beer starts off with a spicy, herbal bite then finishes smooth and creamy.
43.
Sprecher : Ginger Ale
Soda
A sophisticated soda, pale in color and reminiscent of a light, sparkling chardonnay. Its complex flavor is very dry on the palate, combining the bite of ginger ale with a surprising hint of oak.
44.
Abita : Root Beer
Abita Springs, LA
Soda
reminiscent of soft drinks made in the 1940s and 1950s, before bottlers turned to corn sugar and fructose. Some soft drink makers add caffeine to their product, but Abita is naturally caffeine-free.
45.
Virgil's : Black Cherry Cream Soda
Los Angeles, CA
Soda
Virgil's Black Cherry Cream Soda is a classic cream soda recipe made naturally using the finest cherry flavor, vanilla beans and unrefined cane sugar.
